Wow Seasoning Recipe
This Wow Seasoning Recipe combines smoked paprika, onion powder, garlic, and brown sugar for a savory seasoning blend at home.
Equipment
- Small mixing bowl
- Measuring spoons
- Spoon or small whisk
- Airtight spice jar or container
- Funnel (optional)
Ingredients
- 2 tablespoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons kosher salt
- 2 teaspoons black pepper
- 1 teaspoon cayenne pepper
- 1 tablespoon brown sugar
- 1 teaspoon dried parsley
- 1 teaspoon chili powder
- 1/2 teaspoon ground mustard
Instructions
Step 1: Measure the Spices
- Measure all the spices carefully into a small mixing bowl.
- I like laying everything out before starting because I’ve accidentally doubled the salt before while distracted.
- That batch was rough.
Step 2: Mix Everything Together
- Use a spoon or small whisk to stir the spices thoroughly.
- Break apart any brown sugar clumps as you mix.
- The color should turn into a deep reddish-orange blend with little green parsley flakes throughout.
- The smell at this point is honestly really good already. Smoky, savory, slightly sweet.
Step 3: Taste and Adjust
- If you want more heat, add another pinch of cayenne.
- For a sweeter blend, mix in a little extra brown sugar.
- What worked better for me was adding extra black pepper when using the seasoning on fries.
Step 4: Store the Seasoning
- Transfer the seasoning mixture into an airtight spice jar or container.
- Store it in a cool dry place.
- It stays fresh for about 3 months, although we usually finish it way before then.
Notes
- Use smoked paprika instead of regular for deeper flavor.
- Shake the container before each use.
- Taste the seasoning on a plain potato chip to test balance.
- Double the batch if you cook often.
- Use a funnel when pouring into spice jars.
- Label the jar with the date.